Food Service Establishment

Food Service Establishment means any permanent, temporary, or mobile establishment where food or drink is prepared, served, kept or stored for retail sale.

Muni Code: 21-36

ONLINE LICENSING

Online Business Licensing

Fees

Food Service Establishment Class A, B, or C

• 10 or fewer employees, annual $50.00
• 11 to 25 employees, annual $75.00
• 25 or more employees, annual $100.00

Food Service Establishment Class D

• annual $35.00

Food Service Establishment Class E

• annual $25.00

Additional food service establishment fees

• Manufacturing and wholesale, annual - $150
• Retail, annual - $50

• Fish, meat, poultry, rabbits (wild) dealers
  • Wholesale, annual - $150
  • Retail, annual - $50

• Slaughterhouse, operation, license, annual        
  • $200

• Frozen dessert plant license
  • Manufacturing and wholesale, annual - $150
  • Retail, annual - $50

Forms

• General Application (PDF)
• Immigration Affidavit (PDF)

Contact the Oklahoma Tax Commission (OTC) for a sales tax permit.

Oklahoma Tax Commission
ok.gov/tax
2501 N Lincoln Blvd.
Oklahoma City, OK 73194
(405) 521-3160

Contact the Oklahoma City County Health Department (OCCHD) for an inspection.

Oklahoma City County Health Department
occhd.org
2400 NW 36th Street
Oklahoma City, OK 73112
(405) 425-4348

Required Documents for a new license

• Oklahoma Sales Tax Permit
• Inspection from OCCHD
• Photo ID
• General application (If not completed online)
• Immigration affidavit (if applicable)
• Zoning verification (completed by City staff)
• Payment

Required Documents for annual renewal

• Current Oklahoma Sales Tax Permit
• Oklahoma State Department of Health License
• Current photo ID
• General application (if not completed online)
• Immigration affidavit (if applicable or not on file)
• Payment

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